Cut one jalapeno in half and remove the stem and seeds (carefully!) and add to food processor with a bunch (roughly a cup) of cilantro leaves. Chop for 10 – 20 seconds in food processor. Add juice of one lime and some salt and pepper to taste and give a couple pulses to mix. NOTE: the next time I make this salsa, I think I'm going to finely grate some of the rind off of the lime to add to the salsa. Add 5 medium tomatoes roughly...
Posts made in November, 2011
This is a very easy, delicious dinner and I only dirtied two pans! It's a treat that I like to make when the kids aren't home for dinner. First I start with boiling the yukon golds or your choice of potatoes in salted water. I prefer yukon golds for mashed potatoes because they're so creamy and I leave the peel on. I often make extra mashed potatoes so we can have potato pancakes later. While the potatoes are boiling, I...
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