Okay… this is my take on Food & Wine’s Peruvian Steak and Potato Stir-Fry. I don’t feel like I can call my version of this recipe “Peruvian” when I’ve made my tweaks. I have been carrying this recipe around saved up in Evernote just waiting for a opportunity to make it. Metropolitan Market had New York Steaks on sale… I couldn’t resist – here’s my chance… BUT...
Beef
Not "really" a recipe…this is just what I "assembled" to go with our Washington Merlot virtual wine tasting on Twitter last night. Metropolitan Market's mini-hamburger buns, or you can use small dinner rolls. Fry pancetta or bacon in a non-stick pans. I used sliced pancetta. In a separate pan, saute sweet onions in a pan with olive oil until soft and golden. I used Kobe beef but any...
We picked up two 2 pound tri tip roast at Costco yesterday and another 2 pound roast at Metropolitan Market (since we were having guest over). This will be our first attempt at cooking a tri tip (period) on the Big Green Egg. Last night I started by marinating the two roast we had in a bottle of spicy teriyaki sauce (the next time I go to West Seattle Thriftway, I'll make a point of getting the specific...
I haven’t made Sloppy Joe’s in a while…it just sounds good tonight. Perhaps it’s all the political references to Joe the Plumber and Joe Six Pack! It’s a great dish because it’s so flexible with ingredients. Here’s the version I’m making right now: half green pepper, chopped (because this is what I have in the fridge). half sweet onion, chopped 1.85 lbs of lean ground beef 2-3...
Most of the recipes I'm writing about the BGE are experiments. (I guess that's a warning to proceed with caution). We went to Costco this weekend to stock up on the essentials. I don't normally buy meat at Costsco, due to our economy…I thought I'd check it out–they actually have an impressive selection. I picked up a boneless rib eye roast for for $24.00 (3.45...
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